{"id":9469,"date":"2012-03-06T05:06:24","date_gmt":"2012-03-06T05:06:24","guid":{"rendered":"http:\/\/www.milas-deli.com\/?p=9469"},"modified":"2012-03-06T05:06:24","modified_gmt":"2012-03-06T05:06:24","slug":"fruit-cup-brioche","status":"publish","type":"post","link":"http:\/\/www.milas-deli.com\/?p=9469","title":{"rendered":"fruit cup brioche."},"content":{"rendered":"<p><a href=\"http:\/\/www.milas-deli.com\/wp-content\/uploads\/2012\/03\/fruit_cup_brioche.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-9470\" title=\"fruit_cup_brioche\" src=\"http:\/\/www.milas-deli.com\/wp-content\/uploads\/2012\/03\/fruit_cup_brioche.jpg\" alt=\"\" width=\"720\" height=\"966\" srcset=\"http:\/\/www.milas-deli.com\/wp-content\/uploads\/2012\/03\/fruit_cup_brioche.jpg 720w, http:\/\/www.milas-deli.com\/wp-content\/uploads\/2012\/03\/fruit_cup_brioche-223x300.jpg 223w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n<p>Ein <strong><span style=\"color: #888888;\"><a href=\"http:\/\/www.milas-deli.com\/?p=9344\" target=\"_blank\"><span style=\"color: #888888;\">W\u00f6lkchenrest<\/span><\/a><\/span><\/strong>, im K\u00fchlschrank aufbewahrt bis eine Idee ihn zum Fruchtsch\u00e4lchen werden lie\u00df. Ausgerollt, in eine gebutterte Briocheform gelegt, mit drei Pflaumen und je 1 Teel\u00f6ffel Mandelmehl, Mehl und Vanillezucker gef\u00fcllt. Nach dem Backen mit Himbeergelee begl\u00e4nzt, ein Stubs Vanilleeis dazu &#8211; mein s\u00fc\u00df, fruchtiger Sommer mitten im noch nicht Fr\u00fchling. Ich mag sie &#8211; die \u00dcberbleibsel &#8211; aufgew\u00e4rmt, kalt aus dem K\u00fchlschrank oder auch in neuem Kleid manchmal besser als das Original.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ein W\u00f6lkchenrest, im K\u00fchlschrank aufbewahrt bis eine Idee ihn zum Fruchtsch\u00e4lchen werden lie\u00df. Ausgerollt, in eine gebutterte Briocheform gelegt, mit drei Pflaumen und je 1 Teel\u00f6ffel Mandelmehl, Mehl und Vanillezucker gef\u00fcllt. Nach dem Backen mit Himbeergelee begl\u00e4nzt, ein Stubs Vanilleeis &hellip; <a href=\"http:\/\/www.milas-deli.com\/?p=9469\">Weiterlesen <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17],"tags":[],"class_list":["post-9469","post","type-post","status-publish","format-standard","hentry","category-kuche"],"_links":{"self":[{"href":"http:\/\/www.milas-deli.com\/index.php?rest_route=\/wp\/v2\/posts\/9469"}],"collection":[{"href":"http:\/\/www.milas-deli.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.milas-deli.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.milas-deli.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.milas-deli.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9469"}],"version-history":[{"count":21,"href":"http:\/\/www.milas-deli.com\/index.php?rest_route=\/wp\/v2\/posts\/9469\/revisions"}],"predecessor-version":[{"id":9504,"href":"http:\/\/www.milas-deli.com\/index.php?rest_route=\/wp\/v2\/posts\/9469\/revisions\/9504"}],"wp:attachment":[{"href":"http:\/\/www.milas-deli.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9469"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.milas-deli.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9469"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.milas-deli.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9469"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}